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Indiana’s Antique Tractor Shows

If the difference between men and boys is the size of their toys, the enthusiastic promoters of the tractor shows across Indiana are ahead of the pack.

Girlfriends Getaway in Wayne County

Story and photography by ELIZABETH GRANGER She chose her scent: mixed berry parfait. She chose her color: red. She measured and stirred and poured, and...

Indiana’s Top Chefs featuring Jack Godwin at Swan Lake Resort

12th in a series—The path to culinary greatness sometimes takes you home By Elizabeth Granger  PLYMOUTH – When Jack Godwin was growing up in Walkerton,...

Rev it up!—Cool, quirky Indiana car shows and cruise-ins

By Amy Lynch  If you’re a gearhead, great news! Indiana offers plenty of car shows, cruise-ins and auto-related events throughout the summer to get your...

Indiana’s Top Chefs featuring Jake Burgess at FoxGardin

FoxGardin Kitchen & Ale in Fortville is a destination restaurant, “where Nashville (Tennessee) meets small town.”

Corporate Retreats at French Lick Resort

We’ve all been there: A weekend or a few days in a remote location that brought us closer together with people we hardly knew...

Noblesville Main Street

by Elizabeth Granger NOBLESVILLE – Chris Theisen loves summer Saturdays. Early morning Saturdays. While the rest of the house sleeps in, he drives to downtown...

Indiana’s Top Chefs featuring Nicholas Ruse at Café Navarre

BY ELIZABETH GRANGER SOUTH BEND – Nicholas Ruse’s childhood memories center around his grandmother’s house in Bay City, Michigan. Specifically, around Grandma’s kitchen, Grandma’s garden,...

Indiana’s Top Chefs featuring Rachanee Teipen of Conrad Indianapolis

INDIANAPOLIS– Conrad Indianapolis proudly announces the addition of Rachanee Teipen as Executive Chef to the hotel’s award-winning team. In her new role, Rachanee will...

The fastest-growing chocolate company in the nation—South Bend Chocolate Company

A Sweet Success~ Owner: Mark Tarner Established: 1991 Website: SBChocolate.com  Products: Several varieties of chocolates, gourmet gift baskets and boxes, logo confections, and other popular snacks. Also 17...

The Farm at Prophetstown – Local Food 1920s Style

By Kevin Howell Situated on 95 acres amidst reclaimed Indiana prairie land in Prophetstown State Park, The Farm represents a typical 1920s Indiana homestead. It was...

Indiana’s Top Chefs featuring Kris Kraut at The Red Barn at Sycamore Farm

On any given evening during the week, an Indiana family might sit down to a dinner of grilled chicken, pasta, perhaps pizza ordered from...