Monday, August 27, 2018 @7pm-8:30pm
Tickets: open to the public, $40
(includes a signed copy of Meehan’s Bartender Manual, a cocktail, light snacks)
Jim Meehan is one of the greatest minds in cocktailing and we’d like you to meet him! Shake hands! Clink glasses! Join us at the distillery on this special evening for a book signing of Meehan’s Bartender Manual, cocktails and light snacks, and Q&A with Jim, who is, in short, a legend: a bar operator, spirits and cocktail educator, author, and James Beard Award winner.
He owns the famed PDT (Please Don’t Tell) cocktail bar in NYC and recently opened a second location in Hong Kong. His fascinating Meehan’s Bartender Manual, which earlier this year won a James Beard Award — Jim’s second! — effortlessly mixes definitive cocktail recipes with a curious peek into some of the most popular bars in the country.
Come ready with questions for Jim about mixing drinks, owning a bar, entertaining, his career — whatever’s on your mind. This event is open to the public.
About Jim Meehan
Jim Meehan, a bar operator, spirits and cocktail educator, and author of The PDT Cocktail Book and Meehan’s Bartender Manual, worked at some of New York City’s most popular restaurants and bars including Gramercy Tavern and the Pegu Club before opening the James Beard award-winning bar PDT in New York City in 2007 and PDT Hong Kong in 2018. The former editor of Food & Wine Cocktails and Mr. Boston Official Bartender’s Guide, Meehan also curates the cocktail programs for American Express Centurion airport lounges across the country. He and his family reside in Portland, Oregon where he operates his consulting firm Mixography Inc. www.mixographyinc.com
For more information visit fareharbor.com.